Oct 21st 2012, 16:56:47
Before I went to school for my current career, I was dead set on being a chef. I just couldn't come up with cash for a school in New York....that I thought I "had" to go to. Little did I know, one of the best ways to be a chef is to just get in the field and go to school at the same time. So it's not about the school basically.
But to your original question, I love to cook. My grandma and mom would teach me things constantly as a kid. When I got older, I have been practicing bolder techniques. I actually was thinking of trying out for Masterchef. :P
Best things I cook? Risotto, Tiramisu, and a mean homemade ravioli. I want to master beef wellington, other deserts, and more food types from other countries.
Sorry for the long response, but my passion is cooking, and I love to watch the food network and any shows that are about cooking. (i.e. masterchef, hells kitchen, etc)